FCS 201 Purdue Laboratory – Tables and citations assignment everything is in the file I uploaded FCS 201 Laboratory – Tables and citations assignment 10 Po
FCS 201 Purdue Laboratory – Tables and citations assignment everything is in the file I uploaded FCS 201 Laboratory – Tables and citations assignment
10 Points Total
I. Create a table that clearly displays the following data for the number of children under five
years of age who drink various types of milk. Be sure to clearly label and title the table.
(2 points)
1. For whole milk, there are 29 girls and 28 boys.
2. For skim milk, there are 17 girls and 21 boys.
3. For 1% milk, there are 19 girls and 13 boys.
4. For 2% milk, there are 15 girls and 29 boys.
5. For non-dairy milk (soy, rice, almond, etc.), there are 20 girls and 30 boys.
II. Go to the website www.purdue.edu/hr/doc/OnlineResourceValidity.doc. It is recommended
for you to print and keep the document for your reference. Use the CARS criteria listed in that
document to determine whether the following 10 websites are a credible source of information or
not. For each website state clearly and completely (in 3-4 sentences MAX) the reasons for your
assessment. Complete the table below with your answers. (4 points)
Is this a
Explain why (3-4 sentences)
credible
source?
Yes/No
1.
https://en.wikipedia.org/wiki/
Salmonella
2.
http://www.cdc.gov/salmonell
a/
3. http://www.ift.org/FoodTechnology/DailyNews/2016/November/23/bag
ged-salads-may-promotegrowth-of-salmonella.aspx
4.https://www.goodhousekeep
ing.com/health/a22527853/sal
monella-symptoms-signs/
5.
http://barfblog.com/2016/12/te
xas-uni-develops-oralvaccine-against-salmonella/
III. Each link below corresponds to a reference, cite these references following the APA citation
style. Here is a link to the APA style guide
https://owl.purdue.edu/owl/research_and_citation/apa_style/apa_formatting_and_style_guide/ref
erence_list_basic_rules.html (4 points)
1)
2)
3)
4)
http://docsdrive.com/pdfs/ansinet/ijps/2007/157-162.pdf
https://www.seriouseats.com/eggs
https://www.sciencedirect.com/science/article/pii/S0924224400890834
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