Building a Food Truck Business For this assignment, you will evaluate the concepts associated with entrepreneurship. First, locate and watch the video below on Youtube.
ABC News (Producer). (2013). Building a food truck business from the ground up.
Next, answer the following questions.
What value does this business bring to the communities it serves?
What are the advantages of the food truck business?
What are the risks involved in this business?
What characteristics of the owners help to make this business a success?
What type of entrepreneurship is displayed in the video? Explain.
Why is additional support critical for the success of the food truck business?
What suggestions would you recommend for this business?
Your case study must be a minimum of two pages in length.